Sip Something Fresh In The New Year: Teavana’s Mint Tea


As we gently walk into 2010, I can only imagine we’ve welcomed this New Year with a fresh perspective and hopefully a few cups of tea.  If you need a tea to compliment and even invigorate the New Year spirit, you might want to consider a refreshing cup of mint tea.

Beyond exciting and awakening the senses, mint soothes stomach problems, eases a sore throat, calms nerves, aids in digestion and can even help relieve aches and pains.

Our Peppermint Organic Herbal tisane is a true mint delight. Steep the pure cut organic leaves for a soothing and vibrant cup of tea to revive your body, mind and soul as you move smoothly through the early days of 2010.

Looking to add some add flavors to the minty mix? Then take a peek at these:

Cacao Mint Black Tea
Black tea with rich hazelnut and cocoa pieces make this a chocolate-lovers delight. But the smooth minty undertone really sets it apart from other teas.

Moroccan Mint Green Tea
A refreshing blend of Chinese Gunpowder green tea with spearmint. This traditional Moroccan drink is a wonderful digestive aid, famous for its anti-heartburn properties.

Information and Links

Join the fray by commenting, tracking what others have to say, or linking to it from your blog.


Other Posts

Write a Comment

Take a moment to comment and tell us what you think. Some basic HTML is allowed for formatting.

Reader Comments

I was introduced to your teas by my daughter in Miami and I am now off coffee and hooked on Teavana!!! I live in New Orleans and the closest store is 60 miles away in Baton Rouge. PLEASE open a store in New Orleans so I can go in and shop in stead of online shopping. I KNOW I would spend wayyyy more money in a store just smelling everything!

I just love peppermint tea. I always have the pound size tin filled in my apartment. I have a cup every night before I go to bed, it is very relaxing and helps your digestive system.

Love your Teas & hope you will open as many stores as starbucks !!!

I Love the cacao mint black tea…iced. When I first make the pitcher, it is translucent, but by the next day, it is all cloudy almost to the point of opaqueness. Is that just the chocolate haze? It still tastes great, and I Love to have that as one of my three flavors of iced teas ready to go.

Debbie –
Tea sometimes turns cloudy when it’s chilled too quickly (i.e. putting it straight into the fridge while still quite warm).Tannins, more prevalent in black tea, will especially turn tea cloudy when iced.

Let your freshly made tea cool to room temperature before putting it in the fridge if the cloudiness concerns you, but it’s strictly just a visual thing and won’t effect the healthiness of your brew.

If you’d like you can add a pinch of baking soda to the brew & it shouldn’t affect the taste & should keep it clear.

You might see a little chocolate haze just at the bottom of the pitcher though. ;)