Winter’s Warming Spice: Ginger


After battling chilly winds, I often seek comfort in a cup of Zingiber Ginger Coconut Rooibos Tea that’s filled with winter’s warming spice, ginger. As the steam rises from the tea, cup almost meeting your lips, the aroma of ginger already begins to warm your senses.

A versatile ingredient, ginger can be pickled, candied, dried and sliced fresh. Although, I prefer to experience ginger in my teacup. The spicy aroma and flavor naturally warm and soothe the body and mind. It’s even known to prevent and treat nausea (perfect for holiday meal overload).

Even though ginger takes the lead in this rooibos blend, you’ll also be treated to subtle hints of coconut chips, apples, cinnamon, cardamom, black pepper and almonds.

Quick Tip To Spice Up A Resteep: Add some slices of fresh ginger to Zingiber Ginger Coconut Rooibos and give the tea an extra kick of winter’s warming spice.

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