Heaven of Tea

Considering that tea is such a mobile drink, it makes perfect sense that we carefully crafted the Teavana Perfect Tea Touch iPhone App for your mobile phone. With a variety of great features, our iPhone app will help you blend, steep and share your favorite Teavana tea on Facebook, twitter or email.
Take a closer look [...]

Our society seems to be on a never-ending quest for the fountain of youth, experimenting with beauty creams, fad diets and intense exercise routines, etc. Yet one of the many keys to unlocking a long, vibrant life can be found in a pot of tea.
According to WITN, an Eastern North Carolina news site, Juanita Black [...]

Pu-Erh teas are praised for their rich, earthy flavors that develop after being aged for up to 15 years. These vintage teas from the Yunnan province of China can be rather pricy. However, after a recent buying surge over the past few years CNBC now reports that Pu-Erh prices have “dropped down to pre-boom levels” [...]

Do you know what we love more than talking tea on twitter? Reading your tea tweets. There’s lots of Teavana love on twitter right now and we’re so thankful that you’re sharing it with the twitterverse. We can’t think of a better way to spend those few minutes of steeping time than tweeting out what’s [...]

Curious to see how tea enthusiasts were sharing their experience with Teavana through photographs, I wandered over to Flickr. I came across a few images that gave a closer look at how they were enjoying their cup of Teavana.
Now here’s your chance to take a peek:

“Got my Teavana.com stuff today. Giving the Monkey Picked Oolong [...]

While catching up on some tea news, I came across an article, “Turn Over A New Leaf,” written by Mat Schaffer. Beyond sharing tea 101 insight from tea aficionado, George Jage, the article also offered a fabulous recipe from Cynthia Gold, tea sommelier at Boston Park Plaza Hotel and Towers.
Recipe: DARJEELING TEA VINAIGRETTE
1/3 c. rice [...]

As the warm summer air shifts into a cool breeze, I find myself reaching for cup after cup of Masala Chai tea. The warming spices compliment fall cuisine and fill my kitchen with an irresistible aroma.
Although commonly referred to as “Chai” in the U.S., the proper name is “Masala Chai,” since in the Hindi  language [...]

Gas up the grill, dust off the picnic table cloth and buy an extra box of sparklers. Beyond the usual fourth of July activities, I will be brewing 3 festive pitchers of iced tea to serve as the center piece of my fourth of July meal. If you haven’t already guessed, the three pitchers of [...]

This weekend there’s a good chance you will be firing up the grill and celebrating Father’s Day with an outdoor eating extravaganza. But this year, why not treat dear old dad to a grilling experience out of his world, literally. Instead of opting for that standard spice rub, try a tea rub.
Grilled chicken gets a [...]

Language is an incredible topic to explore, especially when it comes to taking a closer look at the “tea” world. Although intrigued by seeking out the origins of my tea leaves, I had yet to uncover the history behind the word “tea.” While taking a peek at the Online Etymology Dictionary, I learned this about [...]