Heaven of Tea

Last month we gained a deeper understanding of 7 Taiwanese teas and explored the regions in which they are grown, aromas, flavors, etc. To continue this foreign lesson in tea, I wanted to share yet another wonderful video that takes a closer look at the proper way to brew Taiwanese tea.
Steep your favorite Taiwanese tea [...]

It’s true that taste is very personal, but did you ever stop to think about how your taste buds relate to your personality? Heidi Kyser, Editor of the World Tea News, recently chatted with Virginia Utermohlen, Associate Professor in the Division of Nutritional Sciences at Cornell University, to learn more about her “extensive work on [...]

Laura gives our Black Dragon Pearl Black Tea a 9.5 out of 10 on Teaviews
“My favorite black tea blends are often those that are malty yet not super astringent, so that quality in this is scoring huge bonus points with me.”
Laura continues to note:
“I found this tea to be brisk, malty, robust, smooth, invigorating, and [...]

As we sip and steep our tea at Teavana, it’s nice to look outside our world and take a peek at what your steeping scene looks like. Thanks to a twitpic request, we were able take a closer look at the Teavana teas our tweeters were enjoying.
From Jasmine to Rooibos, it seems that everyone is [...]

As spring settles in and the sun shines brightly, you might be reaching for a hat or an umbrella to escape the strong rays. Similarly, Gyokuro, one of the finest green teas, is grown and harvested with care and caution from the sun. The delicate bushes are shaded by bamboo or straw shades during the [...]